For the Pan Pacific Singapore festive season 2024, experience the timeless traditions through lavish holiday spreads at Edge for an unforgettable and indulgent dining experience! Delight in authentic oriental delights from Hai Tien Lo and Keyaki, offering a festive twist on beloved classics! Gather with loved ones and celebrate over afternoon tea at Pacific Emporium or elegant cocktails at PLUME, the hotel’s destination cocktail bar! Share the joy and create lasting memories at home with family and friends with Pacific Emporium’s alluring treats and festive hampers, available for order! The Singapore five-star hotel also invites for a spectacular countdown celebration at Plume and Pacific Emporium, where you can enjoy festive drinks and music, or head to the Pacific Club Lounge for breathtaking views of the stunning fireworks display as the hotel rings in 2025.
Pan Pacific Singapore festive takeaways at Pacific Emporium
Take comfort in celebrating the festivities at home, which is now made extra special with Pan Pacific Singapore’s variety of festive takeaways. Gather your loved ones and craft wonderful memories over delectable festive delights, such as gourmet roasts, and festive bundles, and relish in gourmet hams, sausages, salami and charcuterie handcrafted by our Master Butcher, Chef Haiko Mayer, as well as a selection of log cakes. This year, Pan Pacific Singapore presents two brand-new delectable log cake flavours for Christmas – the indulgent Guanaja Chocolat Noir Log Cake and Festive Golden Cheese and Apple Caramel Log Cake.
Festive bundles
Be spoiled for choice with a selection of curated bundles and artisanal delicacies, turning a festive celebration at home into an unforgettable experience. Experience a dazzling Yuletide with our Premium Christmas Bundle ($641 Nett), featuring succulent Traditional Roasted Turkey, decadently rich Cheese Baked Lobster Thermidor, Honey-glazed Ham, and Festive Golden Cheese and Apple Caramel Log Cake, for an indulgent festive feast.
For a more traditional celebration, the Traditional Christmas Bundle ($467 Nett) offers a gastronomic spread with Traditional Roasted Turkey, Himalayan Salt Baked Whole Barramundi, velvety Guanaja Chocolat Noir Log Cake, and timeless Traditional Rich Fruit Cake.
Festive Sweets & Hampers
Christmas is not the same without Pacific Emporium’s spectacular Christmas creations, such as Traditional Rich Fruit Cake, Orange Confit Stollen, Homemade Gingerbread House, and Homemade Christmas Pralines. In the season of gifting, opt for Pacific Emporium’s opulent festive hampers, namely the Pacific Festive Hamper ($499 Nett), which includes a bottle of Taittinger Brut Réserve Champagne, Truffle Honey, Christmas Nougats, Minced Fruit Pie, Chocolate Fruit Cookies with Sour Cherry Filling, Orange Confit Stollen, Gingerbread Cookies, Red Boots with Champagne Truffles, Panettone Classico, and assortment of Christmas Homemade Pralines.
The Delicatessen Deluxe Hamper ($280 Nett), includes homemade charcuterie, hams, and sausages, such as Christmas Citron Thyme Bratwurst, Chicken Rocket Parmesan Sausage, Mediterranean Salami Sticks, Baby Honey Ham, Kapiti Aged Cheddar, Kapiti Redcurrant Cheddar, Almond Oat Cracker, Quince Fruit Paste, Larose-Trintaudon (Haut-Medoc), and Pommery Moutarde De Meaux (Wholegrain). Both hampers are presented in a luxe hamper box and sure to leave a lasting impression.
The hotel’s offerings are available for purchase through our eShop at eshop-ppsin.panpacific.com from 1 November until 26 December 2024. Enjoy the convenience of delivery or opt for self-collection from our festive booth located on Level 1, available from 16 November until 26 December 2024.
Pan Pacific Singapore festive dining experiences 2024
Edge
Embrace the joyous season and endless celebrations with extravagant buffet spreads at Edge. From 21 November 2024, feast on Executive Chef Andy Oh and his Culinary Team’s festive traditional and international delights with a premium seafood selection, succulent roasts and the season’s favourites, such as Slow Roasted Black Angus Beef Prime Ribs, Maple-glazed Gammon Ham with Spiced Apple Marmalade, and Baked Sustainable Salmon Filet with Creamy Polenta and Caviar Beurre Blanc. Live from the grill, indulge in the rich flavours of Pan-seared Foie Gras with Lobster Tails, Pumpkin Spice, Bourbon Peach Jam, and Toasted Brioche.
Seafood lovers will relish the expansive spread of fresh seafood, including freshly shucked seasonal Oysters, King Crab Leg, Boston Lobster, Tiger Prawns, Pacific Clam, Half Shell Scallops, Sea Conch, Black Mussel and Crawfish. Also available is an extensive variety of charcuterie and cold cuts made in-house by our hotel’s master butcher Chef Haiko Mayer, such as Foie Gras Terrine and Duck Rillettes, Christmas Citron Thyme Bratwurst, Home-cured Beef Salami, Paprika Lyoner, and Meatloaf. An irresistible assortment of festive treats awaits you at the dessert bar, including English Christmas Fruit Cake, Plum Pudding, Christmas Stollen, Enchanted Forest Log Cake, and much more.
For reservations, please call 6826 8240 or email [email protected].
Hai Tien Lo
Starting from 18 November 2024, savour authentic Cantonese cuisine with Executive Chinese Chef Ricky Leung’s curated six-course festive epicurean experience at $168 per person with a minimum of two diners. Highlights include the Marinated Turkey with Jellyfish and Pomelo Sauce accompanied with Honey Glazed Ham, Cheese Prawn Ball and Wasabi Mayonnaise, the Sauteed East Grouper Rolls with Asparagus and Homemade XO Chilli Sauce, the Barbecued Suckling Pig Trio, and more.
For reservations, please call 6826 8240 or email [email protected].
18 November 2024 – 1 January 2025
$168 per person, minimum of two persons
Keyaki
Starting from 1 December 2024, indulge in a luxurious winter kaiseki experience, celebrating the vibrant flavours and seasonal delicacies inspired by the finest seafood and produce from Hokkaido, including Hokkaido Scallop with Salmon Roe and Sea Urchin Sushi and Deep-fried King Crab with Three Kinds of Vegetables in Tempura. The winter kaiseki experience is available for lunch at $200 per person and dinner at $280 per person. An à la carte menu is also available with exclusive Hokkaido seafood dishes, such as Grilled Hokkaido Channel Rockfish, and Hokkaido Surf Clam Sashimi.
For reservations, please call 6826 8240 or email [email protected].
1 December – 31 December 2024
Lunch | 11:30am – 2:30pm
$200 per person
Dinner | 6:00pm – 10:30pm
$280 per person
Pacific Emporium
Indulge in the season’s delight with Executive Chef Andy Oh and his Culinary Team’s Festive Afternoon Tea starting on 21 November 2024, featuring a tantalising array of festive creations. Indulge in delicious savouries, such as Hickory Smoked Pulled Pork Slider, Scottish Salmon Pumpernickel, and Duck Rillettes Roll. Bite into sweet treats, including Sicilian Pistachio Choux Puffs with Lemon Gel, Peppermint Milk Chocolate Tart, and more.
On weekdays for $78 per person, guests are invited to select a main course, such as Stuffed Lamb Saddle with Winter Vegetables and Penang Prawn Noodle Soup to complement the afternoon tea. On Weekends at $88 per person, five live stations are available serving dishes à la minute, namely Festive Salmon Wellington, Traditional Roasted Turkey Breast, Penang Prawn Noodle Soup, Singapore Laksa, and assorted Crêpes.
For reservations, please call 6826 8240 or email [email protected].
21 November 2024 – 1 January 2025
First Seating | 1:00pm – 3:00pm, Second Seating | 4:00pm – 6:00pm
Mondays to Fridays
$78 per person
Saturdays & Sundays, 24, 25, 31 December 2024, & 1 January 2025
$88 per person
Plume
Celebrate the festive season at Plume bar with Head Mixologist Ong Jun Han’s indulgent Christmas cocktails, including the Brandy Alexander ($20), a festive classic for a cozy and elegant sip, blending rich Cognac with a hint of chocolate liqueur, and cream. The Santa’s Sleigh ($20) is a warming blend of dark rum, spiced apple juice, and a dash of cinnamon sugar, bringing the festive season to life. For those who prefer a non-alcoholic option, the Spiced Apple Cooler ($15) offers a refreshing blend of cinnamon, crisp apple juice, and ginger beer, for a refreshing Yuletide fizz. Available from 21 November 2024, each cocktail has been crafted to elevate your holiday experience and add a touch of festive flair to your celebrations.
For reservations, please call 9459 7165 or email [email protected].
21 November 2024 – 1 January 2025
Pan Pacific Singapore festive room package
Enjoy Every Moment with Complimentary Late Check-Out Until 6:00PM This Holiday Season Maximise your stay with Pan Pacific Singapore’s exclusive holiday perk! Book a minimum of a two-night stay under our flexible rate plan direct on our website, and relish the luxury of a complimentary late check-out until 6:00pm for stays from 22 November until 29 December 2024. Perfect for families, couples, and solo travellers alike, this offer lets you unwind without the rush, whether it’s one more dip in the pool, a leisurely lunch, or simply extra time to relax. Book through our website for the most flexible stay option and embrace every precious moment. Terms and conditions apply.
New Year’s Eve Room Package at Pan Pacific Singapore
Fireworks by the Bay on New Year’s Eve
Celebrate New Year’s Eve with an idyllic stay at Pan Pacific Singapore and enjoy the spectacular fireworks from the comfort of your room, enhanced with bespoke services.
Applicable for our Executive Marina Bay Room, Pacific Club Room, and Panoramic Suite, each room is designed to offer breathtaking views of the fireworks display. Valid for bookings from now until 31 December 2024 for stays on 31 December 2024. Terms and conditions apply.
New Year’s Eve Countdown Party
Countdown Party at Pacific Club Lounge on New Year’s Eve
Welcome the arrival of 2025 with a celebration at the exclusive Pacific Club Lounge, perched on the 38th floor of our hotel. Experience an unforgettable celebration with bottomless bubbly, delightful tipples, and delectable canapés as you dance the night away while our live DJ spins electrifying tracks. From Pacific Club Lounge’s vantage point on Level 38, be captivated by a spectacular fireworks display lighting up the sky at the stroke of midnight, making this a celebration to remember. The dress code is elegant white attire, and with limited seating available, we recommend reserving your spot early to ensure you do not miss out on this exclusive celebration.
New Year’s Eve Countdown Package Prices
Tier 1 – Regular Seat: $258 per person
Tier 2 – Fireworks Viewing Seat: $338 per person
For more information or to make a reservation, please email [email protected].
Countdown Party at Plume and Pacific Emporium on New Year’s Eve
Immerse yourself in the excitement of our exhilarating countdown celebration at Plume and Pacific Emporium, where you are invited to indulge in exquisite cocktails and gourmet canapés as we count down to the new year. Enjoy the electric atmosphere created by a live band and DJ, ensuring an evening filled with vibrant energy and excitement.
Exclusive table packages are also available at Pacific Emporium’s iconic pods in our hotel’s grand atrium, with bottomless Champagne, spirits, and canapés.
For more information or to make a reservation, please call 9459 7165 or email [email protected].
All prices are subject to 10% service charge and prevailing government taxes unless indicated otherwise.