Penrose Dubai high tea: Four Seasons Hotel Dubai International Financial Centre (DIFC) has unveiled its new EARTH Afternoon Tea, an inspired culinary journey…
News Editor
News Editor
Happy Hour Asia’s (HHA) newsroom maps, sources, connects and follows the sectors and geographical areas relevant for the hospitality and lifestyle coverage. Based on original sources’ press material and other content HHA distills and presents such media in the form of news and ’previews’, be it a new food promotion, hotel opening , guest bartender or chef, or a new flight route (as examples) – mainly being distinctive, hand-picked and outstanding choices. The editorial team is focused comprehensive and discerning destination, hotel, lifestyle and travel coverage - in Southeast Asia, Hong Kong, Maldives, Sri Lanka, Oman, Qatar, UAE and beyond. Send your content to HHA for consideration to be published!
Dusit International introduces Tantawan Tented Camp, northern Thailand resort
Tantawan Tented Camp resort is a new addition to the Thailand portfolio of hotels under Dusit International, one of the country’s leading hotel…
Zana Spa, Wyndham Grand Phuket Kalim Bay, launches full-day wellness experience
Zana Spa Phuket wellness offering: The award-winning venue at Wyndham Grand Phuket Kalim Bay has unveiled its latest promotion. The ‘Revive and Thrive…
Anantara Kihavah Maldives Villas appoints Sasha Tyas as General Manager
Anantara Maldives general manager news: Sasha Tyas has been appointed to be at the helm of Anantara Kihavah Maldives Villas, the award-winning luxury…
Centara Hotels & Resorts appoints three new Michelin-trained chefs for two Bangkok hotels
Three new Centara Hotels Bangkok chefs have been appointed to raise the bar for hotel dining in the Thai capital. Each of these…
Karma Kandara’s latest lifestyle dining addition: The Beach Shack, offering Indian flavours
Beach Shack Karma Kandara news: Set above the Indian Ocean, this well-known resort doesn’t try too hard to impress. It just quietly gets…
Asian-inspired Sea Fu restaurant reopens at Four Seasons Resort Dubai at Jumeirah Beach
Sea Fu Dubai restaurant welcomes guests for a new season of serene beachfront dining. With the Arabian Gulf as the backdrop, the rhythm…
Mai Restaurant & Bar menu supports local organic farming
Chiang Mai organic cuisine news: Signature restaurant Mai Restaurant & Bar has unveiled a new menu of innovative dishes concocted via a thoughtful…
Umana Bali, LXR Hotels & Resorts, appoints General Manager Nicolas Kassab
General Manager Nicolas Kassab has been appointed to lead Umana Bali, LXR Hotels & Resorts. The cliffside resort is also entering a new…
Hilton Singapore Orchard introduces Ginger.Lily Bar: destination concept with reimagined cocktails
Hilton Singapore Orchard introduces Ginger.Lily Bar, a bold new sub-concept under its botanical-inspired hotel lounge, Ginger.Lily. Launched on 3 September, the Singapore hotel…
