The Conrad Bangkok Valentine’s Day celebration is on offer to guests wishing to indulge in an unforgettable Valentine’s Day dining experience on Friday,…
News Editor
News Editor
Happy Hour Asia’s (HHA) newsroom maps, sources, connects and follows the sectors and geographical areas relevant for the hospitality and lifestyle coverage. Based on original sources’ press material and other content HHA distills and presents such media in the form of news and ’previews’, be it a new food promotion, hotel opening , guest bartender or chef, or a new flight route (as examples) – mainly being distinctive, hand-picked and outstanding choices. The editorial team is focused comprehensive and discerning destination, hotel, lifestyle and travel coverage - in Southeast Asia, Hong Kong, Maldives, Sri Lanka, Oman, Qatar, UAE and beyond. Send your content to HHA for consideration to be published!
Maldives dining experience: Niyama launches world’s first underwater Nikkei tasting menu
The new Nikkei Niyama Maldives tasting menu is the first such dining experience in the world, at its underwater restaurant Subsix that brings…
The Kites Eatery restaurant menu on culinary Thailand pilgrimage
The Kites Eatery Thai food menu news: the INNSiDE by Meliá Bangkok Sukhumvit’s all-day dining restaurant has unveiled a playful and eclectic menu…
InterContinental Bangkok celebrates love with Valentine’s Day 2025
The InterContinental Bangkok Valentine’s Day 2025 will be marked with sweet treats, passionate dining, and a blissful spa experience. Share tender moments over…
Duet by David Toutain restaurant opens at The Ritz-Carlton, Bangkok
Duet by David Toutain restaurant has opened at The Ritz-Carlton, Bangkok. Modern French award-winning cuisine and the duality of food and nature are…
Sofitel Kuala Lumpur Damansara welcomes to festive Ramadan culinary journey 2025
Sofitel Kuala Lumpur Ramadan news: The Damansara-based five-star hotel warmly welcomes the holy month of Ramadan and the joyous Hari Raya Aidilfitri 2025…
Bar Trigona, Four Seasons Hotel Kuala Lumpur, unveils cocktail series ‘Colour Me Curious 2.0’
Bar Trigona cocktail series: A captivating new journey of colours, aromas, and flavours awaits cocktail enthusiasts at the multi-awarded drinking destination. Designed to…
The Hari Hong Kong’s Zoku restaurant offers cheese fondue with Japanese twist
Zoku restaurant cheese fondue launched: A delectable blend of Swiss Emmental cheese, Tokachi cheese and sake in a warm pot, accompanied with all…
Wyndham Hua Hin Pranburi Resort & Villas launches new sports retreat: tennis escape package
Wyndham Hua Hin tennis package news: To coincide with the first Grand Slam of the 2025 year, the Australian Open, Wyndham Hua Hin…
Four Seasons Hotel Kuala Lumpur invites to Valentine’s Day celebration 2025
Valentine’s Day Kuala Lumpur news: Four Seasons’s hotel invites guests to romantic celebrations with signature offerings designed to spark delight, intimacy, and connection.…
