Crab seafood buffet Singapore news: Grab your crab! Seafood aficionados, get ready to embark on a culinary journey like no other! From 15 …
News Editor
News Editor
Happy Hour Asia’s (HHA) newsroom maps, sources, connects and follows the sectors and geographical areas relevant for the hospitality and lifestyle coverage. Based on original sources’ press material and other content HHA distills and presents such media in the form of news and ’previews’, be it a new food promotion, hotel opening , guest bartender or chef, or a new flight route (as examples) – mainly being distinctive, hand-picked and outstanding choices. The editorial team is focused comprehensive and discerning destination, hotel, lifestyle and travel coverage - in Southeast Asia, Hong Kong, Maldives, Sri Lanka, Oman, Qatar, UAE and beyond. Send your content to HHA for consideration to be published!
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Afternoon TeaHotel DiningHotel NewsThailand
InterContinental Bangkok hotel presents mango afternoon tea at Balcony Lounge
by News Editorby News EditorFor its latest afternoon tea Sukhumvit Bangkok hotel goes for mango! This juicy, sweet fruit that is in season contrasts beautifully with savouries …
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Hotel DiningHotel EventsHotel NewsRestaurant News
Next, second, collaboration menu at Baraabaru, Four Seasons Resort Maldives
by News Editorby News EditorTop Maldives dining news: A tantalising culinary sequel is launched in the dramatic lagoon-top setting of Baraabaru at Four Seasons Resort Maldives at …
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Hotel NewsHoteliersMalaysia
Vincent Gernigon announced new general manager by Sofitel Kuala Lumpur Damansara hotel
by News Editorby News EditorSofitel Kuala Lumpur Damansara hotel has announced the appointment of its new General Manager Vincent Gernigon, effective 27 March 2024. Mr. Gernigon brings …
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Afternoon TeaExperiencesHotel EventsHotel NewsHotel WellnessSpaThailand
Meliá Chiang Mai celebrates two years with new dining and spa experiences
by News Editorby News EditorMeliá Chiang Mai experiences news: the north Thailand hotel from the Spanish hospitality group Meliá turned two this April, celebrating the milestone with …
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Hotel DiningHotel EventsHotel News
Seasonal asparagus offers at Fireplace Grill and Bar, InterContinental Bangkok
by News Editorby News EditorInterContinental Bangkok asparagus dining news: Smooth glorious white asparagus and crunchy earthy green asparagus are both at the height of the season this …
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Hotel DiningHotel NewsRestaurant News
Chicago Rare restaurant launches at Four Seasons Resort, Residences The Pearl-Qatar
by News Editorby News EditorChicago Rare Doha steakhouse launch news: Nestled within the glamorous Four Seasons Resort and Residences at The Pearl-Qatar, is a culinary destination steeped …
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Hong KongHotel DiningHotel NewsRestaurant News
First Campari-branded hotel flagship outlet in Hong Kong: ‘Red Corner’
by News Editorby News EditorRed Corner Campari outlet news: A unique branded hotel flagship outlet called Red Corner has been set up by Alibi – Wine Dine …
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Hotel DiningHotel EventsHotel NewsThailand
Northern Thailand culinary journey at Holiday Inn Bangkok
by News Editorby News EditorHoliday Inn Bangkok is inviting to a Northern Thailand culinary journey at its restaurants, where guests can embark on a journey to those …
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Hotel NewsSustainabilityThailand
Meliá Chiang Mai hotel partners with gourmet farm Rong Khum
by News Editorby News EditorSustainable farm Chiang Mai news: Meliá Chiang Mai has joined forces with a new sustainable and chemical-free farm to source the likes of …
