Festive Lanson Place Causeway Bay news: the Hong Kong hotel which reopened earlier in 2024 unveils a host of exquisite festive offerings for the holiday season, extending a warm invitation to both locals and travellers to join in the spirit of togetherness and create lasting memories. This year holds particular significance, as the hotel celebrates its first Christmas since reopening in March, imbuing the festivities with a sense of renewal and joyful anticipation. From a majestic ribbon installation adorning the façade that beckons guests to unwrap a wondrous experience, to lovingly crafted culinary delights and a restful holiday retreat, Lanson Place is the place to connect, revel in and embrace the pleasure of the season.
Holiday set lunch
The Holiday Set Lunch provides the perfect opportunity for teams to reward hard work or for friends and family to enjoy a cosy gathering. This 3-course meal features a thoughtfully curated selection of starters and mains, ensuring there is a delightful choice to satisfy every palate.
The main course options are sure to entice, with each selection offering a unique culinary experience. The Sous Vide Turkey Breast, paired with traditional stuffing, evokes the warmth and nostalgia of holiday gatherings. Alternatively, the Wild Winter Mushroom Risotto provides a comforting embrace with its creamy texture and earthy flavours, celebrating the season’s bounty. With a nod to coastal inspiration, the Pan-Fried French Sea Bass Filet presents a mild and delicate taste, complemented by Provençal vegetables and a smooth Jerusalem artichoke puree.
Date: 29 November to 26 December 2024
Time: 12:00 noon to 2:30 pm
Venue: Salon Lanson
Price: 3 courses at HKD520 per person
Winter garden afternoon tea, Festive Lanson Place Causeway Bay
Festive Lanson Place Causeway: winter garden afternoon tea with saicho tea
Salon Lanson proudly introduces its inaugural afternoon tea, featuring an exquisite selection of winter-themed sweet and savoury treats.
Of special note is the Quail and Foie Gras Pithivier, which delivers a hint of gamey allure that captures the essence of the season. The Bûche de Noël showcases a rich chocolate sponge enveloping a creamy filling, meticulously crafted to resemble a traditional log. The Red Velvet Cake with Pandan Cream harmonises classic red velvet with fragrant pandan-infused cream, reflecting the vivid colours of the holiday season.
This elegant experience is complemented by a glass of Saicho sparkling tea, available in Darjeeling or Hojicha flavour. The refreshing notes of Saicho enhance the delicacies, transforming a leisurely afternoon into a sophisticated celebration of taste. Guests ordering two sets will receive a complimentary bottle of special edition Saicho jasmine tea (750ml) to take home.
Date: Every weekend from 7 December 2024 to 5 January 2025, and 24 to 26 December 2024
Time: 3:00 pm to 5:00 pm
Venue: Salon Lanson
Price: HKD680 per set (for two)
Festive Lanson Place Causeway Bay beverages
The celebratory atmosphere is alive at Salon Lanson with the clinking of glasses, where selected champagnes are available at a special rate, adding a touch of flair and bubbly spirit to any gathering. Meanwhile, the elegant venue invites with the comforting aromas of winter warmer beverages. Traditional mulled wine, infused with spices, fills the air with a sense of nostalgia, while rich, velvety hot chocolate offers a luxurious indulgence.
Date: 29 November to 26 December 2024
Time: 11:00 am to 11:00 pm
Venue: Salon Lanson
Jazzy Christmas dinner at Festive Lanson Place Causeway Bay
An enchanting evening awaits at the Jazzy Christmas Dinner, where the dining room is enveloped in the soulful ambiance of live jazz. Available exclusively on key festive days from 24 to 26 December 2024, this exceptional dining experience showcases the finest flavours from around the world.
As the evening unfolds, each course tells a story of culinary excellence. Diners are treated to sushi-grade scallops and toro from Japan, Kaviari Kristal caviar and Bouchot mussels from France, winter Black Truffles from Italy, and succulent Australian Wagyu.
The dining experience begins with the Toro Tartare, a decadent start that marries the rich umami profiles of Japanese toro with Kaviari Kristal caviar and a dash of lemon sea salt, heightening the excitement for the evening ahead. A highlight among the main course options is the Surf & Turf, showcasing a tender grilled Australian Wagyu tenderloin paired with crispy red prawn tempura and vibrant chimichurri sauce, beautifully capturing the essence of both land and sea.
Date: 24 to 26 December 2024
Time: 6:00 pm to 10:00 pm
Venue: Salon Lanson
Price: 5 courses at HKD780 per person
Sous Vide Turkey Breast, Festive Lanson Place Causeway Bay
New Year’s Eve dinner
As 2024 draws to a close, a lavish New Year’s Eve Dinner serves as a staple for a graceful conclusion to the year, featuring a scrumptious feast accompanied by live singing. Set against an elegantly French-inspired backdrop, the evening creates a charming atmosphere for romantic dinners and joyful gatherings with loved ones.
The menu presents an array of the finest flavours, from Hokkaido scallops and Dover sole to French quail and whole lobster, all thoughtfully crafted to entice and impress.
The Hokkaido Scallop Ceviche, featuring pickled daikon and cucumber, enhanced by espelette pepper and ocean trout roe, delivers a refreshing start to the evening. For those wishing to indulge in the season’s gamey essence, the Sous Vide French Quail emerges as a standout among the main course options. This flavourful dish features tender quail delicately stuffed with pan-seared foie gras, accompanied by truffle pomme purée that adds a touch of luxury.
Date: 31 December 2024
Time: 6:00 pm to 10:00 pm
Venue: Salon Lanson
Price: 5 courses at HKD980 per person
Festive holiday retreat at Lanson Place Causeway Bay
In the spirit of the wondrous holiday season, Lanson Place Causeway Bay presents an all-inclusive stay, offering a festive retreat in its refreshed guestrooms and suites luxuriously appointed by French master of luxury Pierre-Yves Rochon. Guests can enjoy a one-night stay in their preferred accommodation, complemented by a HKD1,000 dining credit applicable to the full range of offerings at Salon Lanson, from regular menus to seasonal specials.
Throughout their visit, guests may savour a wholesome daily semi-buffet breakfast, indulge in all-day refreshments and unwind with evening cocktails, all while benefitting from an extended check-out time for a leisurely departure.
Booking period: From now until 28 December 2024
Stay period: Between 29 November to 31 December 2024
Rate: From HKD3,288 per room per night
Majestic façade installation
An enormous ribbon installation will grace the façade of Lanson Place, starting 6 December 2024. This eye-catching display, artfully draped above the hotel entrance, embodies the excitement of unwrapping a gift, inviting guests to discover the wonders that await this festive season.
To celebrate this enchanting unveiling, the hotel will launch a vibrant social media campaign encouraging both locals and travellers to pose in front of the installation and share their experiences online. Participants will have the chance to win exciting prizes, including a luxurious stay for five winners at Lanson Place. More details on how to enter the contest will be announced soon on the hotel’s official Facebook and Instagram pages.
Prices are subject to a 10% service charge. For dining reservations, please contact the Salon Lanson Concierge at [email protected] or call +852 3477 6806. For room reservations, please contact the Reservations team at [email protected] or call +852 3477 6888.
