A nourishing selection of Man Fu Yuan soups has been unveiled by the award-winning Cantonese restaurant at InterContinental Singapore. These double-boiled soups are…
Latest stories in Singapore restaurant
Louis Jadot wines combined with Hai Tien Lo’s Cantonese cuisine, Pan Pacific Singapore
Singapore wine pairing dinner news: From 7 October until 3 November 2024, the award-winning Hai Tien Lo at Pan Pacific Singapore, presents an…
Marina Bay Sands’ programme at the epicentre of Formula One Singapore 2024
F1 Singapore 2024 events at Marina Bay Sands: the entertainment, casino, hotel and dining complex is set to go full throttle as Formula…
Bottega di Carna presents Sunday lunch, Italian style at Mondrian Singapore Duxton
Bottega Sunday lunch Singapore news: One of Singapore’s most F&B-focused hotels has introduced the new ‘La Festa Roast’, an exceptionally mouth-watering Italian feast…
Restaurant Christina’s, Mondrian Singapore Duxton hotel premieres new menu, wood-fired dishes
Mondrian Singapore restaurant Christina’s is shaking things up with a new menu by Mondrian’s Chef Kenny Huang of Asian and Mediterranean influenced dishes…
Maison Boulud restaurant debuts at Marina Bay Sands Singapore
Maison Boulud restaurant is welcomed to Marina Bay Sands, Singapore in partnership with one of the world’s most prominent culinary luminaries, restaurateur and…
Mid-year dining specials at Marina Bay Sands, Singapore
Mid-year Singapore dining specials: Marina Bay Sands is showcasing a series of nourishing menus across eight award-winning restaurants as part of the integrated…
Garden@One-Ninety Singapore launches at Four Seasons Hotel
Garden@One-Ninety, Four Seasons Hotel Singapore, bathed in natural daylight and verdant surroundings, is a breezy alfresco space that offers connection with nature through…
