Hotel News

MINA Brasserie curated dining news: the restaurant housed at Four Seasons Hotel Dubai International Financial Centre warmly welcomes guests to indulge in daily culinary delights, where exceptional flavours and refined dining come together for unforgettable experiences. Each evening in the heart of DIFC brings its own unique theme, with beloved classics and culinary favourites reimagined. With a thoughtfully crafted line-up of themed nights, every visit promises a memorable dining experience that lingers long after the last bite.

Moules Frites night
Every Monday at Mina Brasserie is dedicated to the beloved Belgian classic, Moules Frites. Tender mussels, cooked to perfection, are served alongside golden, crispy fries, offering a comforting yet indulgent meal. To complement the dish, diners enjoy two hours of free-flowing grapes, making this a perfectly paired experience for wine lovers.

Available every Monday, from 6:00 to 9:00 pm
Price: AED 315 per person

Oysters night
On Tuesdays, Mina Brasserie brings the freshness of the ocean to the table with Oysters Night. Guests can savour twelve Fine de Claire oysters, renowned for their delicate flavour, paired with two hours of free-flowing grapes. This sophisticated and refreshing experience is the perfect choice for those seeking an elegant mid-week evening.

Available every Tuesday, from 6:00 to 9:00 pm
Price: AED 390 per person

Steak Frites Night
End the week on a high note with Saturday Steak Frites Night. This classic French dish combines a perfectly seared, juicy steak with crisp, golden fries, offering the perfect balance of rich flavours and satisfying textures. To complete the experience, enjoy two hours of free-flowing grapes, making it the ideal way to unwind on a Saturday evening.

Available every Saturday, from 6:00 to 9:00 pm
Price: AED 380 per person